Course Special Requirements

Internship-Hospitality Administration and Management

Special Course Requirements

Students are required to work at least 16 hours a week in a 16-week semester and 20 hours a week in a 10-week semester. Students may work in paid positions, government or non-government; or unpaid positions as volunteers. The student must set measurable objectives at the beginning of the course. Course objectives must be approved by the student’s on-the-job supervisor and the instructor. Objectives will vary with the type of work, but must be specific, clear, achievable on the job, and measurable. The supervisor must agree to complete an evaluation of the student’s performance and success in achieving objectives at the end of the course. Questions may be directed to Hospitality Programs.

Close Window